Jakarta isn’t just about skyscrapers and traffic jams—it’s also a paradise of legendary culinary gems. For all you beef lovers, there are a few dishes that have been famous since way back and remain hits to this day. Let’s take a peek at three of them!
1. Soto Betawi H. Husein
Flavor and Texture Profile
Soto Betawi H. Husein in Pasar Baru has been a legend since 1965. Its coconut milk broth is thick, savory, and creamy, with chunks of beef slowly cooked until tender. It comes with fried potatoes, emping crackers, and pickles that make it even more satisfying. The warm, comforting sensation is just perfect for lunch or dinner.
Price Range
A bowl of soto is priced from IDR 35,000 to IDR 50,000, depending on the portion of beef. Still budget-friendly for students!
Must Try
Don’t forget to order potato perkedel on the side. Plus, add a squeeze of lime for a refreshing kick.
Halal Check
100% halal, no doubt. Fresh beef sourced from certified slaughterhouses.
2. Sate Khas Senayan
Flavor and Texture Profile
Sate Khas Senayan in Menteng is the iconic beef satay with a sweet and savory peanut sauce. The meat is tender, slightly fatty, and perfectly grilled to a golden brown. The smoky aroma alone makes your mouth water from a distance. Served with lontong rice cakes, sliced shallots, and sweet soy sauce.
Price Range
A portion (10 skewers) costs around IDR 65,000 to IDR 85,000. It’s a bit heavy on the wallet, but the quality is well worth it.
Must Try
Choose the mix of lean meat and fat (tetelan) for the best flavor. And don’t skip the nasi kebuli as a side dish!
Halal Check
Halal, with official certification. Beef sourced from trusted suppliers.
3. Rawon Setan Dukuh
Flavor and Texture Profile
Rawon Setan on Jalan Dukuh in Surabaya? Nope! This is its Jakarta branch that’s just as legendary. The black broth made from kluwek nuts delivers a savory, slightly bitter, and earthy flavor. Thinly sliced beef is braised until utterly tender, served with bean sprouts, salted egg, and a fiercely spicy shrimp paste sambal. The “devil” sensation is seriously addictive.
Price Range
A complete serving of rawon with rice and sides starts at IDR 45,000. Ideal if you want to fill up without breaking the bank.
Must Try
Add shrimp crackers and a squeeze of lime. If you can handle the heat, ask for extra sambal!
Halal Check
Definitely halal, since it uses fresh beef and halal-certified seasonings. Just make sure you visit the official outlet.
So, there you have it—three legendary beef dishes in Jakarta that stand the test of time. From soto and satay to rawon, each one has its own distinct character. Hurry up and try them before you miss the moment!
